Bechtle Spaetzle symbolize a very long tradition of pasta manufacturing in Germany in the region Swabian Alb.
17.6 oz (500 g)

The Bechtle Classics are made from finest ingredients: durum wheat semolina, fresh eggs cracked
on a daily basis and water.
17.6 oz (500 g)

This colorful pasta is made with only natural ingredients. Spices, dried vegetables and herbs are added to create the extraordinary flavor and beautiful colors.
12.3oz (350g)

Pitted green Halkidiki and Kalamata olives, handpicked and cured using traditional Mediterranean methods. The perfect blend of smoky paprika and the spiciness of the chili flakes.

Whole green Halkidiki and Kalamata olives, handpicked and cured using traditional Mediterranean methods and marinated in extra virgin olive oil, rosemary and garlic.

Pitted green Halkidiki olives from Greece cured with water and sea salt, bathed to reduce saltiness, and marinated in extra virgin olive oil gently flavoured with sweet basil.

Pitted green Halkidiki olives, handpicked and cured using traditional Mediterranean methods. Hand stuffed with a garlic clove in extra virgin olive oil. Delicious as an aperitif with cocktails.

All Natural Vodka Pasta Sauce is handcrafted with plum tomatoes, sweet cream, and a pinch of crushed red pepper and slow-cooked for smooth, zesty goodness. It’s also gluten free and contains no added sugar, GMOs or preservatives.

INGREDIENTS: Plum tomatoes, olive oil, heavy whipping cream (milk), fresh onions, fresh garlic, vodka, natural cheese flavor, salt, and fresh spices.

All Natural Basil Pasta Sauce is handcrafted with sweet, summery basil, plum tomatoes, and fresh garlic and lovingly slow-cooked to perfection. It’s also gluten free and contains no added sugar, GMOs or preservatives.

INGREDIENTS: Plum tomatoes, olive oil, basil, fresh onions, fresh garlic, salt, fresh spices, and natural flavor.

All Natural Three Cheese & Tomato Pasta Sauce is handcrafted with sharp and tangy Asiago, Romano, and Parmesan cheeses and sweet fresh tomatoes, then slow simmered to savory perfection. It’s also gluten free and contains no added sugar, GMOs or preservatives.

INGREDIENTS: Plum tomatoes, olive oil, Romano, Parmesan, and Asiago cheese (milk, cheese cultures, salt, enzymes), salt, basil, fresh garlic, spices.

All Natural Roasted Garlic Pasta Sauce is handcrafted with slow-roasted garlic, plum tomatoes, and fresh onions and simmered all day long for a sweet, delectable texture. It’s also gluten free and contains no added sugar, GMOs or preservatives.

INGREDIENTS: Plum tomatoes, olive oil, fresh garlic, fresh onions, salt, and fresh spices.

Made in Southern Tuscany, using premium high density, 100% Tuscan organic durum wheat. Seggiano pasta is bronze drawn, which gives it a rough, matte texture that binds with sauces.

375 g

Made in Southern Tuscany, using premium high density, 100% Tuscan organic durum wheat. Seggiano pasta is bronze drawn, which gives it a rough, matte texture that binds with sauces.

250g